500 Low Glycemic Index Recipes: Fight Diabetes and Heart Disease, Lose Weight and Have Optimum Energy with Recipes That Let You Eat the Foods You Enjoy
Author | : | |
Rating | : | 4.21 (508 Votes) |
Asin | : | 1592334172 |
Format Type | : | paperback |
Number of Pages | : | 512 Pages |
Publish Date | : | 2016-04-27 |
Language | : | English |
DESCRIPTION:
S. Heinz said My favorite cookbook!. I have blood sugar problems and, I suspect, pre-diatbes. I had the hardest time finding cookbooks that had a big section on ideas for just vegetables! I wanted to add more interesting veggie side dishes into my meal plans but even the vegetarian books I looked at just didn't have what I wanted. This book does - and a whole lot more. Lots of stews and soups and skillet meals. Most of them can be served either plain (such as a soup or stew) or over rice or noodles. The nice thing is that most of the recipes don't incorporate many carbs, therefore making them low-glyc. Good Book My basic complaint about the book is that it uses Splenda a lot. I prefer to not use artificial sweeteners, but I can work around that. Having high blood pressure its nice that he keeps the sodium levels low. Many diabetics have additional health concerns and he seems to be mindful of that.. Great recipes to help me along in my healthy lifestyle This recipe book was everything I expected. Great recipes to help me along in my healthy lifestyle!
About the AuthorDick Logue is the author of several cookbooks and founder of the website lowsodiumcooking. After being diagnosed with congestive heart failure more than 10 years ago, Dick threw himself into the process of creating healthy versions of his favorite recipes. He lives in La Plata, MD.. He is the author of 500 Low Sodium Recipes, 500 Low-Cholesterol Recipes, 500 High Fiber Recipes, 500 Low Sodium Recipes,
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